Antipasto
an adventuresome selection of more than a dozen small portions of meats, cheeses, & vegetables
Caprese
tomatoes, fresh mozzarella, fresh basil, & red onion
Cheese-filled Fried Ravioli
with marinara dipping sauce
Fried Calamari
with your choice of lemon aioli or marinara dipping sauce
Garlic Bread Sticks
with marinara dipping sauce
Hot Wings
with Gorgonzola cheese dipping sauce & choice of sauce: classic, ginger-molasses, Thai chili or chipotle BBQ sm (8 ea.), lg (15 ea.) Market Price **Due to price fluctuation for chicken wings.**
Hummus with Brick Oven Flatbread
Mozzarella Cheese Sticks
breaded & fried Grande whole milk mozzarella with marinara dipping sauce
Portobello Fries
portobello mushrooms deep fried & served with horseradish dipping sauce
Sautéed Shrimp & Andouille
with extra-virgin olive oil, garlic, fresh parsley, & toasted breadcrumbs
Spinach & Artichoke Dip
served with crostini
All dressings are house-made & served on the side. Caesar, Green Goddess, Italian Vinaigrette, Creamy Gorgonzola, White Balsamic Also available: Extra Virgin Olive Oil with side of cret of Red Wine Vinegar or Balsamic Vinegar
Chopped Salad
chopped romaine, sliced grilled chicken, diced Genoa salami, grape tomatoes, garbanzo beans, fresh basil, & shredded mozzarella
Classic Caesar
with herbed croutons & Parmesan
Greek
chopped romaine, Kalamata olives, cucumbers, green bell peppers, pepperoncini, feta cheese, grape tomato wedges, & red onion
Mesclun Greens
with grape tomatoes, Kalamata olives, red onion, & herbed croutons
Soup & Salad Combo
soup & choice of Caesar or mesclun greens side salad ($1 extra for spinach salad)
Soup of the Day
ask your server for today's selection
Spinach
baby spinach, smoked bacon, mushrooms, red onion, grape tomatoes, & Parmesan cheese
The Wedge
iceberg lettuce, Gorgonzola, smoked bacon, grape tomatoes and green onions
Y'alldorf
chopped romaine, red apples, red & white grapes, celery, toasted pecans, red onion, & Gorgonzola
Grilled or Fried Chicken
Grilled Shrimp
Grilled on our authentic panini press using freshly baked Broad Street focaccia bread and served with your choice of side: French Fries, Mesclun Greens Salad, Caesar Salad, or Soup. (substitute Sweet Potato Fries for $1)
Brownstone
grilled chicken breast, creamed spinach & artichoke spread, roasted red bell peppers, prosciutto, & Swiss cheese
Greenwich Village
grilled eggplant, sun-dried tomatoes, caramelized onions, Sautéed spinach, & fresh mozzarella
Hebrew National
smoked salmon, red onion, sliced tomatoes, & dill-caper cream cheese spread
Tony Montana
ham, roasted pork loin, pickles, Swiss cheese, & whole grain mustard (our tribute to the original Cuban sandwich)
Upper East Side
Sautéed shrimp, artichoke hearts, sun-dried tomatoes, Fontina cheese, & basil pesto mayonnaise
West Bank Muffaletta
cured ham, Genoa salami, provolone, & Italian olive salad
All subs come lightly toasted on our pobo bread and are served with your choice of side: French Fries, Mesclun Greens Salad, Caesar Salad, or Soup. (substitute Sweet Potato Fries for $1 extra)
Chicken Cheese Philly
with Sautéed onions & peppers. Choice of cheese sauce or provolone
Chicken Parmigiana
with ricotta cheese, provolone, & marinara
Eggplant Parmigiana
with ricotta cheese, provolone, & marinara
Meatball
with marinara (add provolone cheese $1)
Philly Cheese Steak
real beef ribeye with Sautéed onions & peppers. Choice of cheese sauce or provolone
All burgers are cooked to order and are served on our house-made, Sesame Seed-topped Hawaiian Roll served with your choice of side: French Fries, Mesclun Greens Salad, Caesar Salad, or Soup. (substitute Sweet Potato Fries for $1 extra)
Black & Bleu
1/2 lb. of all-American ground chuck, dusted with Creole seasoning & blackened on the outside, topped with melted Gorgonzola cheese; served with sliced tomato, pickles, lettuce, & red onions
Bobby Flay
1/2 lb. of all-American ground chuck basted with chipotle BBQ sauce, char-grilled & topped with smoked gouda cheese & honey-pepper bacon. Served with sliced tomato, pickles, lettuce, & red onions
Cheese & Bacon Please!
Add cheese for an additional $1.00nCheeses: Swiss, Provolone, Smoked Gouda, Gorgonzola, or Sharp Yellow CheddarnAdd Honey-Pepper Bacon to any burger for an additional $2.25
Lou Reed
char-grilled whole portobello mushroom caps with horseradish sauce, sliced tomato & red onion
Prospect Park
boneless, skinless chicken breasts char-grilled & served with sliced tomato, pickles, lettuce, & red onions
Statue of Liberty
1/2 lb. of all-American ground chuck, char-grilled & served with sliced tomato, pickles, lettuce, & red onions
Turkey Lurkey
1/2 lb. ground, lean turkey, char-grilled & served with sliced tomato, pickles, lettuce, & red onions
Upstate
fried chicken breast tossed in our spicy Buffalo sauce served with creamy Gorgonzola sauce on the side with sliced tomato, pickles, lettuce, & red onions
Lunch portions are served until 5 PM, Dinner portions served 5 PM - close. Lunch pastas are served with a complimentary side Caesar, Mesclun Greens Salad, or Soup. (add $1 more for Spinach Salad.) All lunch and Dinner Pasta Entrees are served with focaccia bread. Gluten-Free Penne Pasta available for an additional $2.
Cannelloni
Pasta shells stuffed with ricotta, topped with ground beef & Italian sausage, then baked with marinara, bechamel, & mozzarella
Chicken Cacciatore
tender, boneless, & skinless chicken breasts Sautéed with mushrooms, green bell peppers, & pancetta in a tomato-veal stock reduction; served over spaghetti or ziti
Chicken Marsala
tender chicken breasts, mushrooms, & artichoke hearts, cooked with marsala wine; served over spaghetti or ziti
Chicken Parmigiana
tender, breaded, boneless, & skinless chicken breasts baked with Italian plum tomato sauce & mozzarella; served over spaghetti or ziti in Alfredo sauce
Eggplant Parmigiana
breaded & fried eggplant medallions, baked with Italian plum tomato sauce & mozzarella; served over spaghetti or ziti
Spaghetti with Meatballs
in marinara sauce
Ziti al la Vodka
onions, pancetta, basil, & chili flakes in a vodka-tomato-cream sauce
Can't make up your mind? Try a 1/2 & 1/2 pizza! Choose two sides for $1 extra. Pricing will reflect the more expensive side. Our classic New York Crust is available for 14" and 18" pizzas while our Gluten-Sensitive Crust is available only for 9" pizzas. Also offering a Vegan "cheese"!
4 Train
homemade spicy chipotle BBQ sauce, sharp yellow cheddar, mozzarella, roasted pork loin (or grilled chicken), corn, red onions, & fresh cilantro
Arthur Avenue, The Bronx
ricotta, mozzarella, sliced tomatoes, grilled eggplant, & fresh basil
Brighton Beach
mozzarella, provolone, sharp yellow cheddar, grilled chicken, & sautéed green bell peppers & onions
CBGB's
Italian plum tomato sauce, mozzarella, pepperoni, roasted garlic, & red onions
Central Park
sliced tomatoes, mozzarella, grilled chicken, smoked bacon, & red onions, finished with a drizzle of green goddess dressing
Empire State
Italian plum tomato sauce, mozzarella, basil pesto, caramelized onions, & sun-dried tomatoes
Freedom Tower
Béchamel, Swiss, mozzarella, ham, grilled chicken, red onions & roasted garlic
Gambino
ricotta, mozzarella, Fontina, Italian sausage, caramelized onions, & sautéed spinach
Gennaro Lombardi
Italian plum tomato sauce, fior di latte mozzarella, & fresh basil
Hamilton Avenue Tomato Pie
traditional Trenton-style tomato pie with fior di latte on the bottom, pepperoni, crumbled Italian sausage, & Italian plum tomato sauce on top
John's Bleecker
Béchamel, Fontina, grilled chicken, caramelized onions, sun-dried tomatoes & Italian sausage
Left Coast Mountie
Italian plum tomato sauce, mozzarella, Hawaiian pineapple, & Canadian bacon
Madison Square Garden
Italian plum tomato sauce, mozzarella, green bell peppers, red onions, mushrooms, kalamata olives, sun-dried tomatoes, roasted garlic
Meat Packing District
Italian plum tomato sauce, mozzarella, pepperoni, Italian sausage, prosciutto, & Genoa salami
NOLA Central Grocery
a salute to the "Big Easy" classic olive salad, Italian plum tomato sauce, smoked ham, Genoa salami, mozzarella, & provolone
Park Avenue
ricotta, mozzarella, & Fontina finished with chili flakes (feel free to add more fun stuff to this ‚ "white" pizza if you like!)
Penn Station
dill-caper cream cheese spread, Fontina, mozzarella, tomatoes, capers, red onions & smoked salmon
Riker's Island
Italian plum tomato sauce, mozzarella, pepperoni, Italian sausage, Canadian bacon, green bell peppers, mushrooms, red onions, & Kalamata olives
South Street Seaport
Old Bay, béchamel, provolone, mozzarella, crabmeat, shrimp, & crawfish tails
Times Square
Italian plum tomato sauce, sharp yellow cheddar, mozzarella, seasoned ground beef, & pickled jalapeno peppers
Upper West Side
creamy artichoke & spinach spread, Fontina, mozzarella, feta, shrimp, & sun-dried tomatoes
Zydeco
ricotta, mozzarella, crawfish tails, andouille sausage, Creole seasoning, & green onions
While Sal's selections are designed to delight just about any taste bud, there are those times when you just feel like something off the wall... Sal invites you to design your own unique pie with any combination of our delicious toppings. Can't make up your mind? Try a 1/2 & 1/ pizza for $2 extra. Pricing will reflect the more expensive side. Start by choosing your crust: Classic New York for 14" and 18" and Gluten-Sensitive for 9". Also offering a Vegan "cheese"!
Build Your Own Pizza - Sizes
While Sal's Selections are designed to delight just about any taste bud, there are those times when you feel like something off the wall... Sal invites you to design your own unique pie with any combination of our delicious toppings. Can't make up your mind? Try a 1/2 & 1/2 pizza for $2 extra. Pricing will reflect the more expensive side. We now offer a Gluten-Sensitive Crust (9" size only)n 14" REG, 8 slices, (serves 2-4) n18" LG, 8 slices, (serves 3-5) nStromboli, "rolled pizza" Gluten-Sensitive (GS) (serves 1-2)nn
Build Your Own Pizza Basic Toppings
SAUCESn Italian Plum Tomato Saucen BéchamelnCHEESESn Parmesann Provolonen Sharp Yellow Cheddarn Grande Whole MilknVEGETABLESn Tomatoesn Red Onionn Sautéed Peppers & Onionsn Green Onionsn Banana Peppersn Button Mushroomsn Green Bell Peppersn Pickled jalapeno Peppersn Fresh Cilantron Pepperoncinin
Build Your Own Pizza Premium Toppings
SAUCESn Chipotle BBQ Sauce*n Cream Cheese Spread*n Spinach & Artichoke Spread*nCHEESESn Ricotta*n Grande Whole Milk Mozzarella*n Feta*n Swiss*nMEATSn Pepperoni*n Ground Turkey*n Grilled Chicken Breast*n Ground Beef*n Italian Sausage*n Ham*n Roasted Pork Loin*nSEAFOODn Anchovies*nVEGETABLESn Pineapple*n Caramelized Onions*n Banana Peppers Artichoke Hearts*n Grilled Eggplant*Roasted Red Bell Peppers*n Corn*n Green Olives*n Capers*n Kalamata Olives*n Pepperoncinin Fresh Basil*n New Orleans Olive Salad*n Fried Eggplant*n Sautéed Baby Spinach*n Sun-Dried Tomatoes*n Portobella Mushrooms*n Roasted Garlic*n
Build Your Own Pizza Super Premium Toppings
SAUCESn Basil Pesto** nCHEESESn Fontina**n Gorgonzola**n Fior Di Latte Mozzarella**n Vegan**nMEATSn Andouille**n Genoa Salami**n Canadian Bacon**n Smoked Bacon**n Pancetta**n Prosciutto**nSEAFOODn Shrimp**n Crawfish Tails**n Crabmeat**n Smoked Salmon**
Dinner has never been easier - or tastier - with our Dinner for 4 Packs. Family-sized portions with appetizer, salad, and dessert all included for one low price! Your choice of a build your own three-topping pizza or our fabulous pastas, made hot and fresh just for you.
Pasta Packs
With a fried cheese ravioli appetizer, your choice of a family-sized Caesar or Field Greens salad, and sweet vanilla ice cream cups make this a home run for everyone. You choose between Classic Alfredo, Chicken Alfredo, Spaghetti & Meatballs, or Ziti a la Vodka
Pizza Packs
Our popular pizza dinner pack comes with a fried cheese ravioli appetizer, your choice of a family-sized Caesar or Field Greens salad, and sweet vanilla ice cream cups. The whole family can have fun building a large, three-topping pizza with a choice of sauce (Italian plum tomato, Chipotle BBQ, bechamel), cheese (parmesan, provolone, sharp yellow cheddar, grande whole milk mozzarella), and toppings (excludes super-premium toppings.